Community Supported Agriculture

We offer a Subscription Membership that allows you to receive a fresh box of produce throughout the growing season.  Many small farmers spend up to 50% of their time marketing and selling their products.  The membership program affords us more time to grow and harvest quality food for our community.

Each week the member’s box of produce changes to reflect what is locally in season on the farm.  The boxes are packed with 5 to 20 lbs of fresh produce each week and come in a generous "Veggie Lovers", and a "Family Size" box.  You can tailor your boxes by adding or omitting certain items, or you can also buy additional produce directly from us at the Farmers Market on Saturday mornings.

Boxes of produce start in mid June with greens, beets, sunflower sprouts, and lettuce mix. Boxes become more varied and larger as the growing season progresses.  We anticipate the season to run 20 weeks until mid October.

Filling subscription orders is our first priority.  We believe that this program is mutually beneficial to both the members and the farm.  The subscription membership is the most economical way to purchase our produce and the best value we offer.  The initial cost of becoming a subscription member is thirty dollars for new members, and free for returning members.  There are a limited number of subscriptions available.  Please contact us if you have questions about the subscription membership.

SUBSCRIPTION MEMBER BENEFITS

• • A convenient box of fresh produce delivered each week.


• • The most economical way to purchase local, naturally grown produce.


• • A variety of seasonal “extras” to choose from.  Add weekly eggs, flowers, or a "greens" share to your box.


• • New members receive the useful cookbook From Asparagus to Zucchini, A guide to farm-fresh seasonal produce.


• • Weekly farm newsletters.


• • Support of local sustainable agriculture.

FARMER’S RESPONSIBILITIES

• • To provide subscription members with a weekly box of quality, seasonally diverse produce.


• • To raise poultry and livestock in a humane and healthy manner.


• • To grow your food without any pesticides, herbicides, chemical fertilizers, GMO’s, antibiotics, or growth hormones.


• • To bring awareness of eco-farming and nutrient dense food to our community.


• • To be good stewards of the land and leave the soil healthier than we found it.